Shopping List
- 4.0004 ripe, Fresh California Avocados, seeded and peeled
- 1.0001 cup coarsely chopped green olives
- 0.500½ cup coarsely chopped, toasted, slivered almonds
- 4.0004 large cloves garlic, chopped finely
- 1.0001 jalapeño pepper, chopped finely
- 0.250¼ cup medium-dry sherry
- 2.0002 Tbsp. finely chopped parsley
- 0.000 Salt, to taste, depending on saltiness of olive