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MEET THE GROWERS
Scott Van Der Kar
Carpinteria, California
Scott manages the family’s avocado grove and business which is located on a very picturesque property in Central California. Scott is involved in his community and utilizes production practices that ensure his groves are good neighbors to everyone.
CALIFORNIA AVOCADO BLUE CHEESE PITA SANDWICH
Categories
- Sandwiches, Burgers & Wraps,
- Vegetarian
-
Preparation
0 min
-
Cook Time
0 min
-
Total Time
0 min
Recipe Provided By the California Avocado Commission from a consumer submission
Are you hungry for a sandwich but tired of the same old ham and cheese on rye? Try a refreshing change...
Ingredients
-
1.000
1
pkg crumbled blue cheese
-
1.000
1
diced ripe tomato
-
3.000
3
diced green onions
-
0.500
½
thinly sliced avocado
-
1.000
1
slice pita bread, cut in half
Instructions
- mix first three ingredients in small bowl
- spoon mixture into pita halfs
- add slices of avocado
- open a cold beer and dig in ... Enjoy!
*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
Nutrition information per serving
"Consumer Submitted" recipes are provided as a way for our site users to share recipes with one another. The California Avocado Commission reserves the right to edit recipes but does not test these recipes for quality for taste and is not responsible for the performance of any submitted recipe.







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