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MEET THE GROWERS
Duncan & Robert Abbott
Abbott Ranch
Carpinteria, California
When Duncan Abbott’s hands get dirty, the earth gets a little cleaner. Because while he’s hand-pruning, hand-picking and hand-packaging avocados, his trees are absorbing carbon dioxide and replenishing oxygen in the air. And since Duncan’s avocados are grown close to market, they go from grove...
BURNT BUTTER AND CALIFORNIA AVOCADO PASTA
Categories
- Entrees,
- Vegetarian
-
Preparation
0 min
-
Cook Time
0 min
-
Total Time
0 min
Recipe Provided By the California Avocado Commission from a consumer submission
A delicious main dish or take to a buffet.
Ingredients
-
0.000
Spaghetti Noodles enough for desired amount of servings
-
1.000
1
stick butter
-
1.000
1
clove garlic
-
1.000
1
California Avocado cut and diced
-
0.500
½
lb.
feta cheese grated
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0.000
All other ingredients are optional (Put in whatever you like and as much as you like - these are my favorites)
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0.000
Bacon bits
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0.000
Diced tomatoes
-
0.000
Chopped black olives
-
0.000
Chopped green onions
Instructions
- Cook and drain pasta according to instructions on box or your preference.
- In small pan simmer butter and garlic until butter almost burns.
- Pour immediately over drained pasta noodles.
- Gently toss in 1/2 of the avocado and feta cheese.
- Toss in any other ingredients you wish to add.
- Serve and top with remaining avocado and feta cheese.
*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
Consumer Submitted" recipes are provided as a way for our site users to share recipes with one another. The California Avocado Commission reserves the right to edit recipes but does not test these recipes for quality or taste and is not responsible for the performance of any submitted recipe.
Nutrition information per serving
"Consumer Submitted" recipes are provided as a way for our site users to share recipes with one another. The California Avocado Commission reserves the right to edit recipes but does not test these recipes for quality for taste and is not responsible for the performance of any submitted recipe.







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