Browse Recipes
MEET THE GROWERS
Carol & Bill Steed
Fairfield Farms, LLC
Pauma Valley, California
Carol and Bill Steed had driven through the Pauma Valley for years expressing their desire to one day act on their passion for farming. Each had successful careers, Bill as an investment analyst and Carol in real estate. Nine years ago they decided...
MAZAL RANCH GUACAMOLE
Categories
- Guacamole & Dips,
- Appetizers & Snacks
-
Preparation
0 min
-
Cook Time
0 min
-
Total Time
0 min
Recipe Provided By the California Avocado Commission from a consumer submission
Great with fajitas.
Ingredients
-
0.000
Genuine California avocados
-
0.000
Onions(preferably walla walla), diced, to taste
-
0.000
Half lime per avocado
-
0.000
Chili powder, to taste
-
0.000
Pinch cumin, salt, pepper
-
0.000
Roma tomatoes(diced), to taste
-
0.000
Cilantro(diced), to taste
-
0.000
Jalapenos(diced), to taste (optional)
Instructions
- Cut up avocado and mash with fork in small bowl.
- Add all the ingredients and mix well.
*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
Nutrition information per serving
"Consumer Submitted" recipes are provided as a way for our site users to share recipes with one another. The California Avocado Commission reserves the right to edit recipes but does not test these recipes for quality for taste and is not responsible for the performance of any submitted recipe.
No one has commented on this page yet.
You can't post comments until you have logged in. Please login by clicking here.